Sesame and Soymilk Carbonara
Cooking Time: 10 minutes
Serves: 2 person(s)
How to make
 In a pot, heat the remaining Mizkan Soup base for Hot Pot[SESAME AND SOYMILK NABE] Straight Type. Once it boils, add spaghetti and milk.
 Once the spaghetti softens, add cheese and mix.
 Turn off the heat and add the egg yolk. Lightly mix.
 Add black pepper then serve.
*Recommended recipe for left over Soup base for Hot Pot
*Add bacon if desired
*If normal spaghetti will be used, boil the spaghetti separately on prescribed time.
IngredientsSalad Spaghetti (100g)
Soup Base for Hot Pot (Sesame and Soymilk Nabe) Straight Type 750g (350cc)
Milk (1/4 cup)
Powdered cheese (as desired)
Egg yolk (1pc)
Coarse ground black pepper (as desired)
Bacon (as desired)